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Nutrition for Chronic Kidney Disease and Kidney Transplant Support Group

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Event Information

Date: March 17, 2026
Time: 4 pm - 5 pm
Location: Remote

Contact

Alicia Walter
Baystate Transplant Dietitian
alicia.walter@baystatehealth.org 413-794-2610

Join us each month as we talk about nutrition and health-related topics to help with management of chronic kidney disease.

Baystate Kidney Transplant Dietitian Alicia Walter leads this free monthly online support group.

Patients, family members, caregivers and friends are welcome.

Topics will include:

  • Dietary management of chronic kidney disease both preand post-kidney transplant
  • Protein, sodium, potassium and phosphorus recommendations and meal planning suggestions
  • Exploring the Mediterranean diet for slowing down the progression of kidney disease and improving kidney health
  • Cooking demonstrations
  • Fluid management
  • Weight management
  • Behavior change tips
  • Mindful eating
  • Requested participant topics/Q & A

Join on Zoom

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